Arcor

Arcor is the largest confectionery company in Latin America and Argentina's top food exporter, producing candies, chocolates, cookies, and food ingredients across 40+ manufacturing plants. B2B buyers source Arcor for its massive product portfolio, competitive bulk pricing, and established distribution networks spanning over 120 countries — a one-stop supply partner for confectionery and food ingredient procurement.

Founded in 1951 in the city of Arroyito, Córdoba, by Fulvio Salvador Pagani, Arcor has grown from a small caramel factory into a multinational food conglomerate with over 20,000 employees and 40+ production plants across Argentina, Brazil, Chile, Mexico, and Peru. Arcor is the world's leading producer of hard candies and a major player in chocolates (Bon o Bon, Águila, Rocklets), cookies (Bagley), and food ingredients (corn syrups, oils, packaging). The company operates a vertically integrated model — from sugar cane and corn cultivation to packaging material production — giving it cost advantages that translate to competitive B2B pricing. Arcor exports to over 120 countries and holds ISO 22000, BRC, and FSSC 22000 certifications across its facilities.