Mantecol
Argentina's iconic peanut nougat confection
About
Mantecol is an iconic Argentine confectionery brand producing peanut-based nougat bars since 1940. Originally created by Georgalos and now distributed by Mondelez International, Mantecol holds deep cultural significance in Argentina where it is a staple of holiday celebrations. B2B buyers source Mantecol for ethnic food channels, nostalgia-driven Latin American retail, and specialty confectionery distribution.
About This Brand
Mantecol was created in 1940 by the Georgalos family, drawing inspiration from the Greek halva tradition and adapting it with Argentine peanuts to create a unique peanut nougat confection. The product became a cultural icon in Argentina, inseparable from Christmas and holiday celebrations. In 2015, Mondelez International acquired the brand as part of a broader confectionery portfolio deal. Mantecol's core product is a semi-soft peanut nougat bar with a distinctive cocoa-streaked appearance. Available in multiple sizes from 111g individual bars to 500g family blocks, the brand serves both retail impulse purchase and bulk gifting occasions. Mantecol exports to markets with significant Argentine diaspora communities, including the United States, Spain, Israel, and neighboring South American countries.