Aconcagua Gin
Craft Argentine gin distilled with Andean botanicals
About
Aconcagua Gin is a craft Argentine gin brand distilled with native Andean botanicals including peperina, muña, and Andean juniper. For B2B buyers in spirits distribution, duty-free, and premium on-trade channels, Aconcagua offers an authentic terroir-driven South American gin positioned in the fast-growing craft spirits segment — a differentiated alternative to European and North American craft gins.
About This Brand
Aconcagua Gin was launched in 2019 from Mendoza, Argentina, taking its name from the Western Hemisphere's highest peak — Cerro Aconcagua (6,961m). The brand was conceived to express the Andean terroir through a spirit, sourcing native botanicals from the foothills of the Andes and combining them with traditional gin botanicals including juniper, coriander, and angelica root. The distillation process uses copper pot stills and Mendoza's pure snowmelt water. Aconcagua's portfolio includes the London Dry expression, a Rosé edition infused with Malbec grape skins, and seasonal limited releases. The brand targets the premium spirits market, competing with established craft gins from the UK, Spain, and Japan. For B2B buyers, Aconcagua offers case-lot pricing for on-trade distribution, duty-free exclusive formats, and brand ambassador programs for launch markets. Production facilities hold ANMAT food safety certification.