Fripur

About

Fripur is one of Uruguay's leading frozen seafood companies, operating from a vertically integrated processing plant in Montevideo's port district. The company catches and processes Patagonian hake (Merluccius hubbsi), deep-sea red crab, squid, and clams from the South Atlantic, transforming them into frozen fillets, breaded products, and value-added seafood meals. With annual harvesting capacity of over 16,000 metric tons of hake and 1,600 metric tons of red crab, Fripur supplies food importers, supermarket chains, and food service distributors across the European Union, the United States, Brazil, and Asia.