Morixe 0000 Cooking and Bakery Natural Flour, 1 kg / 2.2 lb

Brand

Morixe

Description

Morixe 0000 is a natural wheat flour with a very fine milling profile, ideal for delicate bakery goods: sponge cakes, tarts, fresh pastas, and homemade cakes. The 0000 classification indicates the highest refinement level in the Argentine system, resulting in low ash content and a soft white flour that produces tender, light-textured doughs. Packaged in a 1 kg retail bag, it is a pantry staple in Argentine kitchens since Morixe began milling in 1901. Compliant with Argentine food law (Ley 25.630) regarding iron, folic acid and B-vitamin fortification.

Packaging